Phoenix Food Boutique - Arcadia Menu
Phoenix Food Boutique - Arcadia menu gallery
Choose your favorite dish
滷水 Cold Dishes
An assortment of our most popular cold dishes
Mid joint wings, house soy sauce marinade.
Tofu skin marinated in our homemade soy sauce.
頭盆 Street Food
Our most popular appetizer! Deep fried mid-joint wings, house seasoning.
Handmade with all-shrimp filling.
Chinese bread bites served with condensed milk sauce.
Deep fried sweet mochi, black sesame filling.
Freshly fried mochi balls with ube and taro filling. One of our kitchen's secret recipes!
Shrimp & pork wontons in chili oil
湯 Soup
Selection changes daily. Individual portion.
Hong Kong wonton noodle soup.
雞類 Chicken
Our famous chilled and marinated chicken.
Served with our ginger and sweet chili sauce.
Deep fried boneless chicken in our homemade tangerine sauce.
Served with a sunny-side egg on top.
豬類 Pork
Our most popular pork option! Served with mustard greens.
牛類 Beef
Our most popular beef option! Thinly sliced ribeye in our Korean BBQ sauce.
Made with Angus beef.
Soft tofu and Angus beef in a rich, Sichuan-style sauce.
海鮮 Seafood
Sweet and spicy, wok-fried shrimp, Chinese broccoli
Our most popular shrimp option! Crispy shrimp with honey-glazed walnuts.
The perfect omelette for any time of day.
Sweet and tangy tamarind lemongrass sauce.
Sashimi grade tilapia.
加米 Add Rice
時蔬 Vegetables
Braised tofu, mushrooms, string beans, carrots.
炒飯 Fried Rice
Our most popular fried rice! Shrimp, Chinese sausage, eggs, green onions
Jasmine rice, eggs, shrimp, and fried minced garlic
粥 Congee
The perfect pairing with any congee.
炒麵 Stir Fried Noodles
Our most popular stir fried noodles! Made with Angus beef.
chicken, shrimp, BBQ pork, bean sprouts, egg noodles
Shrimp, BBQ pork, bean sprouts, green onions. Spicy.
Mixed seafood, house XO sauce. Spicy.
Thin egg noodles. Spicy.
Choice of beef, chicken, or mixed vegetables.
湯麵 Noodle Soup
Our most popular noodle soup! Handmade soup dumplings, wonton noodles.
Slow-cooked beef, bok choy, egg noodles.
Rice noodles in house chicken broth.
Thai style hot and sour soup. Served with egg noodles, shrimp, squid, and fish balls.
Served with flat rice noodles in chicken broth.
西米露 Delights
Our signature "dessert in-a-cup" and most popular Delight - coconut milk blend over shaved ice, mango, watermelon, honeydew, sago
Diced mango, handpicked pomelo, sago
watermelon, honeydew
Thai Monthong durian, house coconut milk blend and sago over shaved ice
茶 Teas
Signature Ceylon tea blend, condensed milk
Hong Kong-style black tea, fresh lemon juice, simple syrup
Alleviates fever and sore throat
Cools internal heat
Reduces internal heat, promotes liver detox
Imported mixed herbs, unsweetened
没有咖啡因 Refreshers
鮮糯米糍 Mochi
Fresh mango, red bean, green tea & black sesame, black sticky rice & taro
Sliced mango, custard, fresh mochi, coconut
Monthong durian, custard, mochi, coconut.
布甸 Pudding
Our most popular panna cotta! The perfect combination of sweet and tart.
凍糕 Custard
豆腐花 Silken Tofu
Served with coconut syrup.
手工甜品 Crafted Dessert
fresh durian, black sticky rice, coconut jelly noodles
熱甜品 Dessert Soup
餅乾和餡餅 Treats
From a reviewer’s perspective, the menu at Phoenix Food Boutique - Arcadia feels like a carefully curated summary of classic Cantonese comfort food blended with popular pan-Asian flavors, making it an ideal destination for both group dining and casual solo meals. The journey often begins with refined Cold Dishes such as 滷水拼盆 Cold Appetizer Platter, Marinated Tofu Platter, or Soy Marinated Chicken Wings, which set a balanced, savory tone. The Street Food section adds energy with crowd-pleasers like Minced Chicken Lettuce Cups, Spicy Salt Chicken Wings, Garlic Chicken Wings, Deep Fried Squid With Spicy Salt, and Crispy Shrimp Rolls, all perfect for sharing.
Soups like Chef’s Soup of the Day and Shrimp & Pork Wonton Soup provide warmth before moving into hearty mains. The kitchen shines with its Chicken selections, including Hainan Chicken, Phoenix Boneless Chicken, Kung Pao Chicken, and Tangerine Chicken, while pork lovers can rely on comforting classics such as Hakka Braised Pork Belly, Sweet & Sour Pork Chop, and Mapo Tofu w/ Pork. Beef and seafood are equally well represented with favorites like Mongolian Beef, Kung Pao Beef, Garlic Chili Shrimp, Shrimp & Glazed Walnuts, and Fish Fillet w/ Bali Sauce.
Vegetable dishes such as Buddha’s Plate, Szechwan String Beans, and Baby Bok Choy in Broth provide balance, while staples like Add White Rice (Individual) round out the meal. For carbs, the variety is impressive: Yeung Chow Fried Rice, XO Seafood Fried Rice, Hong Kong Rice Noodles w/ Beef, Singapore Noodles, and comforting bowls like Shrimp & Pork Wonton Noodle Soup or Braised Beef Stew Noodle Soup.
The menu concludes on a sweet note with an extensive dessert selection, from refreshing Mango Pomelo Delight and Young Coconut Delight to indulgent Fresh Mango Mochi, Black Sesame Pudding, Assorted Custard Platters, and traditional Dessert Soups like Sweet Black Sesame and Red Bean & Lotus Seed. Paired with classic drinks such as Hong Kong Milk Tea, Fresh Lemon Tea, or caffeine-free refreshers, the overall menu feels comprehensive, comforting, and thoughtfully designed-an apt reflection of Phoenix Food Boutique’s dedication to variety and tradition.